16 Watson Rd baked Bailey’s Cheesecake yesterday. All we needed were,
Cream cheese
4 eggs
4 cups of sugar
Baileys Irish cream.
Milk
Digestive biscuit
Butter.
Sour Cream
First, crush the biscuit into crumbs and then mix it with melted butter until it sticks together. Then cover the entire baking pan with the buttered crumbs. Bake it for 10 minutes. Pour in the mixture of cream cheese, eggs, sugar, Baileys Irish cream and milk. Bake for 1½ hour at slow heat.
I forgot to get the most important ingredient, which is sour cream. I ran to the nearest groceries shop but couldn’t find any. Feeling desperate, I had to surf the net for an alternative but I couldn’t find any. In the end, I decided to use yoghurt. Don’t ask me why, it was just a guess. Thank god the cake turned out well.
I see dead people – http://thestar.com.my/lifestyle/story.asp?file=/2002/12/8/features/pghantu1&sec=features
Schizophrenia or reality?
– 8:00PM