My friend Adrian brought us to one restaurant in Klang. The restaurant, Siow Tiow Restaurant, is well known for its shark fins soup and oh chien (oyster omelette).
Klang is also well known for its underworld activities. When we arrived at the restaurant, couple of prostitutes were hanging outside the restaurant.
No pictures of prostitutes here la.
The restaurant itself looks quite dodgy. The facade was brown and old. It was like an old restaurant from Hong Kong movies – gangsters may pop in any minute to chop up some people for Bah Kut Teh.
The range of food is quite limited but Adrian being a regular there, knows what is good. He ordered, amongst others, the famous shark fin soup, prawns and oh chien (oyster omelette).
pr4wns!!
wooweeee nomnomnom sharkfinnn
Surprisingly, the shark fin soup came in a big claypot bowl. It was thick and had loads of substances in it. Extremely yummy.
Apparently the oh chien is highly recommended by many. It tasted OK to me. Prawns are so-so too.
The price is reasonable but I read some reviews saying that it’s too expensive. Nevertheless, our shark fin soup, prawns, oh chien and 2 big plates of fried noodles costs around RM200 (for 6 of us).
Address: 58, Lorong Gopeng, Off Jalan Goh Hock Huat, 41400 Klang, Selangor
Tel: 03 3342 2462
Business hours: 11.30am to 3.30pm, 5.30pm to 10pm
Open every day
Related Links:
Rasa Rasa Malaysia – Siow Tiow Restaurant
Jules Eating Guide to Malaysia: Siow Tiow Fish & Noodles … Klang
They should film: Getting Old but Still Dangerous 1 in Klang. The opening scene can start in that shop with people chopping up people for Bat Kut Teh.
sharks are just as endangered as turtles, you murderer
Dine here on the 23rd Dec 2010. This place sucks BIG time!! Fish maw for 2 person cost a whopping RM 75!! On top of that, everyone shows attitude, even the bloody maid!! I won’t even dine here ever again even if it’s for FREE!!! Really #@$@!%%!!!