Many thanks to Cheese for introducing this delicacy to me. I’ve been sick of Seremban’s beef noodles and Hakka noodles. Now with this new delicacy, I will have more will power to wake up early to travel to Seremban Court.
To Cheese: why does your noodles have more sotong than mine?!
The noodles come soupy, with pieces of fried
beefpork and cuttlefish on top. The taste is quite unique. In fact, it’s quite good. And it’s only RM3!
The stall is located at the top floor of the Seremban wet market, at the section next to the section where the famous Sin Kee beef noodles stall is located (facing the post office)